All associates in Trimaris are invited to participate in the Mary Rose dayboard at Trimaris Royal University. The theme is 16th century England. We will need subtleties/conceits, banquet items (all the fancy sugar), table dressing, decorations, savory items, and drinks appropriate to that period, and classes to go along with them.

Guidelines:

1. All dishes and subtleties will be displayed with a copy of the 16th century recipe or description of the dish and a full list of
ingredients of the finished dish. All other contributions should be appropriately researched.

2. Everyone contributing to the dayboard will be encouraged to teach a class related to their contribution. Teaming up is also encouraged!

3. Most dishes should be prepared off-site. The kitchen will be available for refrigeration, last-minute heating and assembly, and any dishes that must be cooked right before serving. Remember this is a daytrip event!
 

How to Participate:
Contact the dayboard coordinator, Madhavi Dasi, OL by email at madhavi.jaisalmer@gmail.com or join the Trimaris Cook's Guild group on Facebook. The deadline to sign up is May 27, with a planning meeting by Zoom soon afterwards.